{"id":291,"date":"2021-05-11T10:15:40","date_gmt":"2021-05-11T10:15:40","guid":{"rendered":"https:\/\/www.estelas-trading.com\/productos\/"},"modified":"2021-10-14T13:42:20","modified_gmt":"2021-10-14T13:42:20","slug":"productos","status":"publish","type":"page","link":"https:\/\/www.estelas-trading.com\/en\/productos\/","title":{"rendered":"Productos"},"content":{"rendered":"

Quality
\nproducts
\nfor the industry.<\/h2><\/div><\/div><\/div><\/div><\/div>

We capture, process
\nand deliver: a global network
\nto guarantee the quality of the service<\/p><\/h2><\/div>

<\/div><\/div>

Our own fleet and global network of factories are located all over the world, close to fishing grounds. Our network operates effectively to satisfy our customers both regarding the product and the delivery time.<\/p>\n

Thanks to our global presence we not only guarantee the permanent availability of the product, but we also have absolute control over traceability and service.<\/p>\n<\/div><\/div><\/div><\/div><\/div>

Our products<\/h3><\/div><\/div><\/div><\/div><\/div>
<\/div><\/div><\/div><\/div>
<\/span><\/a><\/span>
\"Estelas<\/span><\/div>

TUNA<\/h3><\/div>

FROZEN<\/p>\n<\/div><\/div><\/div>

<\/span><\/a><\/span>
<\/span><\/div>

TUNA<\/h3><\/div>

PROCESSED<\/p>\n<\/div><\/div><\/div>

<\/span><\/a><\/span>
\"Estelas<\/span><\/div>

SQUID<\/h3><\/div>

FROZEN<\/p>\n<\/div><\/div><\/div>

<\/span><\/a><\/span>
\"Estelas<\/span><\/div>

SALMON<\/h3><\/div>

FROZEN<\/p>\n<\/div><\/div><\/div><\/div><\/div>

Tuna<\/strong><\/h2><\/div><\/div><\/div>

FROZEN WHOLE<\/span><\/h2><\/div>

Yellowfin<\/a> \u00b7 Bigeye<\/a> \u00b7 Albacore<\/a> \u00b7 Skipjack<\/a><\/p>\n<\/div><\/div><\/div>

In our processed tuna, we cover any preparation need according to the client’s instructions, both frozen and precooked under vacuum, with the level of cleaning and cutting that is required in each case.<\/p>\n<\/div><\/div><\/div>

FISHING ORIGINS<\/h3><\/div>

FAO 71 \/ Western Central Pacific
\nFAO 67 \/ Northeast Pacific<\/p>\n<\/div><\/div><\/div>

FISHING GEAR<\/h3><\/div>

Surrounding nets \/ Pole & Line \/ Long line \/ Hand Line<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>

\"At\u00fan<\/span><\/div>

Yellowfin<\/h2><\/div>

FROZEN WHOLE TUNA<\/span><\/h2><\/div>
<\/div><\/div>

Thunnus albacares<\/strong><\/em>
\nLight tuna\/ Yellowfin tuna<\/strong><\/p>\n<\/div><\/div><\/div>

<\/div><\/div><\/div><\/div>

Yellowfin tuna or light tuna (Thunnus albacares) is a type of tuna found in the open waters of tropical and subtropical seas throughout the world. Its size can reach 239 cm in length and 200 kg in weight.<\/p>\n<\/div>

FISHING ORIGINS<\/span><\/h2><\/div>

FAO 71 \/ Western Central Pacific<\/p>\n<\/div>

FISHING GEAR<\/span><\/h2><\/div>

Surrounding nets \/ Pole & Line \/ Long line \/ Hand Line<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div>

<\/div><\/div><\/div><\/div><\/div><\/div>
\"At\u00fan<\/span><\/div>

Bigeye<\/h2><\/div>

FROZEN WHOLE TUNA<\/span><\/h2><\/div>
<\/div><\/div>

Thunnus obesus<\/strong><\/em>
\nAt\u00fan Patudo<\/strong><\/p>\n<\/div><\/div><\/div>

<\/div><\/div><\/div><\/div>

It lives in the warm (tropical) waters of the South Atlantic, Indian and Pacific Oceans and, unlike other tunas, it is usually kept far from the surface. Its most common weight and measurements are between 40 and 170cm and 45kg.<\/p>\n<\/div>

FISHING ORIGINS<\/span><\/h2><\/div>

FAO 71 \/ Western Central Pacific<\/p>\n<\/div>

FISHING GEAR<\/span><\/h2><\/div>

Surrounding nets<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div>

<\/div><\/div><\/div><\/div><\/div><\/div>
\"At\u00fan<\/span><\/div>

Albacore<\/h2><\/div>

FROZEN WHOLE TUNA<\/span><\/h2><\/div>
<\/div><\/div>

Thunnus alalunga<\/strong><\/em>
\nAlbacore \/ White tuna<\/strong><\/p>\n<\/div><\/div><\/div>

<\/div><\/div><\/div><\/div>

Albacore tuna, or White tuna, is a long-finned fish that is distinguished by a dark blue back and silvery-white sides and belly. Adult albacore tuna have pectoral fins that extend beyond the second dorsal fin and the anal fin. Its flesh is pink when raw and whitish when cooked. Mature albacore tuna can reach up to 45 kg (100 pounds), although the average weight in the market is 9 kg (20 pounds).<\/p>\n<\/div>

FISHING ORIGINS<\/span><\/h2><\/div>

FAO 67 \/ Northeast\u00a0Pacific<\/p>\n<\/div>

FISHING GEAR<\/span><\/h2><\/div>

Surrounding nets \/ Pole & Line \/ Long line<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div>

<\/div><\/div><\/div><\/div><\/div><\/div>
\"At\u00fan<\/span><\/div>

Skipjack<\/h2><\/div>

FROZEN WHOLE TUNA<\/span><\/h2><\/div>
<\/div><\/div>

Katsuwonus pelamis<\/strong><\/em>
\nSkipjack tuna <\/strong><\/p>\n<\/div><\/div><\/div>

<\/div><\/div><\/div><\/div>

Typically oceanic, Skipjack tuna is found especially in tropical and subtropical waters around the world, although more commonly in tropical Pacific waters. It can reach a maximum size of 1 m and 19 kg in weight.<\/p>\n<\/div>

FISHING ORIGINS<\/span><\/h2><\/div>

FAO 71 \/ Western Central Pacific<\/p>\n<\/div>

FISHING GEAR<\/span><\/h2><\/div>

Surrounding nets \/ Pole & Line<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div>

<\/div><\/div><\/div><\/div><\/div><\/div><\/div>

Processed tuna<\/strong><\/h2><\/div><\/div><\/div>

PRE-COOKED FROZEN LOINS<\/span><\/h2><\/div>

Different species available
\nSkipjack tuna (katsuwonus pelamis) Light tuna (thunnus albacares) \u00b7 White tuna (thunnus alalunga)<\/p>\n<\/div><\/div><\/div>

Different levels of cleaning according to customer requirements. We cover any preparation need according to the client’s instructions, both raw and vacuum precooked, with the level of cleaning and cutting that is required in each case.<\/p>\n<\/div><\/div><\/div>

PRODUCTION ORIGIN<\/h3><\/div>

China \/ Canada<\/p>\n<\/div><\/div><\/div>

PRESENTATION<\/h3><\/div>

7.5kg\/ 6kg\/ 5kg Bags<\/p>\n<\/div><\/div><\/div><\/div>

Available options: 100% loin – 90% loin and 10% separate shavings – 100% shavings<\/p>\n<\/div><\/div><\/div><\/div><\/div>

<\/div><\/div><\/div><\/div><\/div><\/div>

Gamb\u00f3n<\/strong><\/h2><\/div><\/div><\/div>

CONGELADO<\/span><\/h2><\/div>

Gamb\u00f3n argentino
\nPleoticus muelleri<\/em><\/p>\n<\/div><\/div><\/div>

El langostino patag\u00f3nico o com\u00fanmente llamado langostino argentino, habita mayormente en aguas de plataforma en el sudoeste del oc\u00e9ano Atl\u00e1ntico, al sudeste de Am\u00e9rica del Sur.<\/p>\n<\/div><\/div><\/div>

OR\u00cdGENES DE PESCA<\/h3><\/div>

FAO 41 \/ Atl\u00e1ntico sudoccidental<\/p>\n<\/div><\/div><\/div>

ARTES DE PESCA<\/h3><\/div>

Arrastre<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>

<\/div><\/div><\/div><\/div><\/div><\/div>

Squid<\/strong><\/h2><\/div><\/div><\/div>

FROZEN<\/span><\/h2><\/div>

Argentine shortfin squid
\nIllex argentinus<\/em><\/p>\n<\/div><\/div><\/div>

It is the most abundant squid species and the most significant of the fishing species in the Argentine Sea and adjacent oceanic areas.<\/p>\n<\/div><\/div><\/div>

FISHING ORIGINS<\/h3><\/div>

FAO 41 \/ Southwest Atlantic<\/p>\n<\/div><\/div><\/div>

FISHING GEAR<\/h3><\/div>

Trawler \/ squid jiggers<\/p>\n<\/div><\/div><\/div>

PRESENTATIONS<\/h3><\/div>

Whole and tubes<\/p>\n<\/div><\/div><\/div>

AVAILABLE SIZES<\/h3><\/div>

SS-S-M-L<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>

<\/div><\/div><\/div><\/div><\/div><\/div>

Wild Salmon<\/strong><\/h2><\/div><\/div><\/div>

FROZEN WHOLE AND FILLETS<\/span><\/h2><\/div>

Sockeye<\/a> \u00b7 Keta \/ Chum<\/a> \u00b7 Coho<\/a> \u00b7 Red Salmon<\/a><\/p>\n<\/div><\/div><\/div>

Fished in the clean and cold waters of the coasts of Oregon, Washington, British Columbia and Alaska.<\/p>\n<\/div><\/div><\/div>

FISHING ORIGINS<\/h3><\/div>

FAO 67 \/ Northeast\u00a0Pacific<\/p>\n<\/div><\/div><\/div>

FISHING GEAR<\/h3><\/div>

Trolling Lines, Tr\u00e9mails, Surrounding nets<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>

\"Salm\u00f3n<\/span><\/div>

Sockeye<\/h2><\/div>

FROZEN WHOLE AND FILLETS<\/span><\/h2><\/div>
<\/div><\/div>

Oncorhynchus nerka<\/i><\/b><\/p>\n<\/div><\/div><\/div>

<\/div><\/div><\/div><\/div>

It has speckles on its deep blue-green back and also on its silver sides. Its red meat is the most intense in tone among the 5 species of Pacific salmon. It reaches an average weight of 2.7kg and can range between 1 and 4kg.<\/p>\n<\/div>

FISHING ORIGINS<\/span><\/h2><\/div>

FAO 67 \/ Northeast\u00a0Pacific<\/p>\n<\/div>

FISHING GEAR<\/span><\/h2><\/div>

Trolling Lines \/ Tr\u00e9mails \/ Surrounding nets<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div>

<\/div><\/div><\/div><\/div><\/div><\/div>
<\/span><\/div>

Keta \/ Chum<\/h2><\/div>

FROZEN WHOLE AND FILLETS<\/span><\/h2><\/div>
<\/div><\/div>

Oncorhynchus keta<\/strong><\/em><\/p>\n<\/div><\/div><\/div>

<\/div><\/div><\/div><\/div>

It is the second largest salmon after the Chinook, the large individuals have a metallic blue back with black spots, patterned on the side and silver-white on the belly, however, when mature salmon enter the spawning phase and they return to the river their appearance changes drastically towards black and tabby stripes. The color of its flesh is reddish pink. Average weight of about 3.5 kg.<\/p>\n<\/div>

FISHING ORIGINS<\/span><\/h2><\/div>

FAO 67 \/ Northeast\u00a0Pacific<\/p>\n<\/div>

FISHING GEAR<\/span><\/h2><\/div>

Trolling Lines \/ Tr\u00e9mails \/ Surrounding nets<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div>

<\/div><\/div><\/div><\/div><\/div><\/div>
<\/span><\/div>

Coho<\/h2><\/div>

FROZEN WHOLE AND FILLETS<\/span><\/h2><\/div>
<\/div><\/div>

Oncorhynchus kisutch<\/strong><\/em><\/p>\n<\/div><\/div><\/div>

<\/div><\/div><\/div><\/div>

The third largest of the five Pacific salmon species, Coho has firm and vibrant vermilion flesh.<\/p>\n<\/div>

FISHING ORIGINS<\/span><\/h2><\/div>

FAO 67 \/ Northeast\u00a0Pacific<\/p>\n<\/div>

FISHING GEAR<\/span><\/h2><\/div>

Trolling Lines \/ Tr\u00e9mails \/ Surrounding nets<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div>

<\/div><\/div><\/div><\/div><\/div><\/div>
<\/span><\/div>

Red salmon<\/h2><\/div>

FROZEN WHOLE AND FILLETS<\/span><\/h2><\/div>
<\/div><\/div>

Oncorhynchus gorbuscha<\/strong><\/em><\/p>\n<\/div><\/div><\/div>

<\/div><\/div><\/div><\/div>

The most abundant species in the waters of British Columbia (Canada). It is known locally as “humpback” because of the hump that males develop when they are spawning. It reaches an average weight of 2.2 kg.<\/p>\n<\/div>

FISHING ORIGINS<\/span><\/h2><\/div>

FAO 67 \/ Northeast\u00a0Pacific<\/p>\n<\/div>

FISHING GEAR<\/span><\/h2><\/div>

Surrounding nets \/ Pole & Line<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div>

Do you need further information?<\/h2><\/div>
<\/div><\/div>

Write to us. We will be happy to answer your questions about our products.<\/p>\n<\/div><\/div><\/div>

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